Restaurant Manager

Ø Hire, train, and supervise outlet employees

Ø Ensure appropriate staffing

Ø Create staff schedules

Ø Ensure all employees are working within outlined operating standards

Ø Track stock levels of food, supplies, and equipment, forecast needs, and oversee ordering as necessary

Ø Address customer needs, comments, and complaints

Ø Maintain all relevant records needed at the outlet

Ø Report on financial performance, inventory, and personnel

Application Deadline: 11/7/2021

Job Type: Full-time

Salary: ₹15,000.00 – ₹18,000.00 per month

Education:

• Bachelor’s (Preferred)

Experience:

• total work: 2 years (Preferred)

Language:

• English,Hindi (Preferred)