Ø Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu.
Ø Work together with the kitchen team to prepare foods while following cooking instructions, safety procedures, and sanitary requirements.
Ø Use specific kitchen machinery such as ice cream dispensers, blenders, and espresso machines to create customized hot and cold beverages to customers’ preferences.
Ø Ensure restaurant cleanliness daily by clearing tables, returning trays to the kitchen, sweeping and mopping floors, washing and sanitizing kitchen utensils, and servicing restrooms.
Ø Handle guests’ concerns and complaints professionally and calmly to resolve problems according to restaurant policy
Ø Maintain a neat and tidy appearance by wearing a uniform and adhering to a corporate dress code.
Application Deadline: 11/7/2021
Job Type: Full-time
Salary: ₹10,000.00 – ₹12,000.00 per month
- Diploma (Preferred)
- total work: 1 year (Preferred)
- English,Hindi (Preferred)